CrossRef Text and Data Mining
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The association between fruit and vegetable consumption and metabolic syndrome in Korean adults: does multivitamin use matter?
Jihae Kim, Li-Juan Tan, Hyein Jung, Yumi Roh, Kyungjoon Lim, Sangah Shin
Epidemiol Health. 2022;44:e2022039  Published online April 19, 2022
DOI: https://doi.org/10.4178/epih.e2022039

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Association between fruit and vegetable consumption and risk of metabolic syndrome determined using the Korean Genome and Epidemiology Study (KoGES)
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The Association between Consumption of Processed Meat and Prevalence of Metabolic Syndrome Among Korean Adults: Based on 2007-2008 Korean National Health and Nutrition Examination Survey
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Relation between Beverage Consumption Pattern and Metabolic Syndrome among Healthy Korean Adults
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Association between accelerometer-determined physical activity and flavonoid-rich fruit and vegetable consumption among a national sample of U.S. adults
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Factors associated with fruit and vegetable consumption among adults
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Benefits of Fruit and Vegetable Consumption on Prevalence of Metabolic Syndrome Are Independent of Physical Activity Behaviors in Older Adults
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Fruit and vegetable consumption among older adults by tooth loss and socio-economic status
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Does food planning mediate the association between living arrangements and fruit and vegetable consumption among women aged 40 years and older?
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