CrossRef Text and Data Mining
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Seroprevalence of SARS-CoV-2 antibodies in the community based on participants in the 2020 Korea National Health and Nutrition Examination Survey
Ah-Ra Kim, Dohsik Minn, Su Hwan Kim, Hyeon Nam Do, Byoungguk Kim, Young Sill Choi, Dong-Hyun Kim, Eun-Jee Oh, Kyungwon Oh, Donghyok Kwon, Jun-Wook Kwon, Sung Soon Kim, June-Woo Lee
Epidemiol Health. 2022;44:e2022028  Published online February 21, 2022
DOI: https://doi.org/10.4178/epih.e2022028

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Health and Nutrition Status of Elderly People with Multimorbidity: A Korea National Health and Nutrition Examination Survey (2013~2015)
Korean Journal of Community Nutrition. 2020;25(6):502   Crossref logo
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Comparison of Nutrient Intake between Hypercholesterolemic and Normal groups based on the 6th Korea National Health and Nutrition Examination Survey
Korean Journal of Community Nutrition. 2020;25(5):396   Crossref logo
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Association of Low Hand Grip Strength with Protein Intake in Korean Female Elderly: based on the Seventh Korea National Health and Nutrition Examination Survey (KNHANES VII), 2016–2018
Korean Journal of Community Nutrition. 2020;25(3):226   Crossref logo
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Evaluation of Nutritional Status of Vitamins and Minerals According to Consumption of Dietary Supplements in Korean Adults and the Elderly: Report Based on 2017 Korea National Health and Nutrition Examination Survey data
Korean Journal of Community Nutrition. 2020;25(4):329   Crossref logo
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Association of fruit and vegetable consumption with asthma: based on 2013–2017 Korea National Health and Nutrition Examination Survey
Journal of Nutrition and Health. 2020;53(4):406   Crossref logo
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Health-related quality of life in elderly patients with diabetes mellitus according to age: based on Korea National Health and Nutrition Examination Survey
Journal of Nutrition and Health. 2020;53(2):129   Crossref logo
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The Factors Influencing the Bone Mineral Density in Korean Adult Men : Based on Korea National Health and Nutrition Examination Survey 2010~2011 Data
Korean Journal of Community Nutrition. 2017;22(2):136   Crossref logo
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Association of Whole Grain Consumption with Socio-Demographic and Eating Behavior Factors in a Korean Population: Based on 2007-2008 Korea National Health and Nutrition Examination Survey
Korean Journal of Community Nutrition. 2011;16(3):353   Crossref logo
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Children's Food Intake and Nutrition Levels, and Obesity by Maternal Employment: Based on the Korea National Health and Nutrition Examination Survey 2013–2015
Korean Journal of Community Nutrition. 2019;24(4):331   Crossref logo
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Vegetable and Nut Food Groups are Inversely Associated with Hearing Loss- a Cross-sectional Study from the Korea National Health and Nutrition Examination Survey
Korean Journal of Community Nutrition. 2020;25(6):512   Crossref logo
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