Relationship between shipping amounts of olive flounder aquacultured from Jejudo and the reported events of acute food poisoning by Kudoa septempunctata in 2015, South Korea: an ecological study
Jong-Myon Bae
Epidemiol Health. 2017;39(0):e2017041  Published online 2017 Sep 6     DOI: https://doi.org/10.4178/epih.e2017041
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Additional experimental and epidemiologic studies for evaluating pathogenecity of Kudoa septempunctata should be needed
Jong-Myon Bae
International Journal of Food Microbiology.2018; 266: 222.     CrossRef